The Hospitality and Tourism Diploma is to prepare students to meet the demands of today’s fast-paced business environment. This program is structured with practical, and the hands-on experience that employers seek, combined with academic and business courses to help you excel and grow in your career.
As a graduate of this program, you’ll get a solid business education as well as the practical experience and knowledge necessary to launch a management career in one of the world’s fastest-growing industries.
This program emphasizes business planning, front desk operations, food and beverage productions, housekeeping, leadership skills, communication techniques, business law and ethics, sales and marketing, entrepreneurship, and e-commerce.
CO-OP WORK EXPERIENCE
In addition to the classroom work, students are required to successfully complete 320 hours of co-op work experience to obtain the diploma. The practical experience gained on your structured co-op program is an integral part of your education. The result is increased confidence, new employment contacts and practical work experience.